Beef Bolognese 10 oz. Ground Beef1 oz. Parmesan Cheese, grated6 oz. Pasta1 Shallot1 Zucchini15 oz Tomatoes, crushed1/2 tsp Garlic Salt4 oz. Carrots, diced 4 oz. Celery, diced1/4 tsp. Parsley Cook the pasta - 8 to 10 minutes. Save one cup of pasta water.Dice very small - zucchini, carrots, shallot and celery.Put veggies into pan with olive oil. Transfer veggies to