Print

Ingredients

  • 1 lb. Frozen Hash Brown Potatoes, Thawed
  • 1 Can Cream of Celery Soup
  • 1 8 oz. Sour Cream
  • 1 Cup Milk
  • 1/4 Cup Butter, Melted
  • 2 Cups Shredded Cheddar Cheese
  • 1 Small Onion, Chopped
  • 1 Container Fried Onion Rings

Instructions

  1. Combine all ingredients except onion rings. Cover and bake for a half hour at 375 degrees.

  2. Remove foil and continue cooking for 15 minutes.

  3. After 15 minutes, add onion rings and bake until bubbly.

#seasonthisblog #potluckpotatoes #potatoes #partypotatoes