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Tuna Salad

Ingredients

  • 2 cans Tuna in olive oil, do not drain
  • 1/4 cup Mayonnaise
  • 2 tbsp Red onion, finely chopped
  • 2 tbsp Dill, chopped
  • 2 tbsp Parsley, chopped
  • 1 Lemon, zest, and juiced
  • 2 Celery stalks, chopped
  • 1 tbsp Ground Mustard

Instructions

  1. Mix together. Chill and serve.

  2. Delicious as a Tuna Melt with cheddar cheese on English muffin.