2022-06-15T17:16:29+00:00June 15th, 2022|Reviews, Southwest Florida|

Mustard Crusted Salmon The farm-to-table food movement is alive and well at Harold's Restaurant in South Ft. Myers. Chef Harold Balink owns and operates this upscale venue. All items are made from scratch. The menu is changed up weekly with simple elegance. Presentation is everything and the wine list is well appointed. We started the evening with Local

Twisted Vine

2018-09-15T13:09:49+00:00September 22nd, 2014|Reviews, Southwest Florida|

Located in Ft. Myers historic river district is a romantic bistro called Twisted Vine. Enjoy a full course meal of seafood and Angus Beef or stop by for a cocktail and tapas. Try the beef tenderloin tips with a hint of barbecue or a flatbread made fresh with homegrown herbs and spices from their courtyard garden. Other tapas to try

Blu Sushi — Gulf Coast Town Center

2018-11-12T18:19:05+00:00August 17th, 2014|Reviews, Southwest Florida|

Blu Sushi is chic, inventive food, with creative cocktails and a good place to hang, located near Florida Gulf Coast University in the Gulf Coast Town Center. This sexy sushi bar has sleek furniture, retro design and walls reminiscent of the blue sea. The interior is a compliment to the excellent and fresh sushi. After the cocktail entrance, the main

The Wine Loft

2018-11-12T18:20:14+00:00August 15th, 2014|Reviews, Southwest Florida|

For a romantic, quiet escape from work and shopping stop by and enjoy the upscale environment of The Wine Loft at Mercato. They serve 70 wines by the glass, 250 varieties by the bottle and have a full bar featuring liquors, beers, and cordials. Pair wine with a domestic and imported cheese plate with flatbread, berries, candied nuts and a

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