http://anbercoverestaurant.com Amber Cove is making waves in Naples. Rave reviews, excellent service and great food is what brought us in. The Executive Chef Jehad Alsharabini creates masterpieces with unique flavors with incredible presentations. The restaurant is the creation of Tim Herman of Herme's Restaurants, who's been committed to the hospitality industry. Highlights from the evening included the Australian Prawns -
http://noshonnaplesbay.com At Nosh on Naples Bay, we indulged in a delightful array of expertly crafted bites that set the tone for an exceptional dining experience. Arriving early for Happy Hour, we enjoyed an expansive menu featuring a tempting selection of appetizers—from classic Deviled Eggs and Candied Bacon to the exquisite Miso-Sake Toro Salmon and Butterfish Skewers. Our personal favorites was
Del Mar in Naples is like taking a food journey through the Mediterranean. The flavors make every dish unique and tasty. Located at 494 Fifth Avenue South in Naples it's definitely the place to be seen. For starters check out the various dips and spreads like Hummus, Baba Ganoush and Tzatziki all served with homemade pita bread warm from the
House of Omeletshttp://www.houseofomelets.com House of Omelets with 3 locations in Southwest Florida is like a well-oiled machine. Diners may be lined up outside to get in, but the wait isn't very long. The restaurant serves breakfast and lunch seven days a week from 7 a.m. to 3 p.m. It's got that New York kind of diner
