Del Mar in Naples is like taking a food journey through the Mediterranean. The flavors make every dish unique and tasty. Located at 494 Fifth Avenue South in Naples it's definitely the place to be seen. For starters check out the various dips and spreads like Hummus, Baba Ganoush and Tzatziki all served with homemade pita bread warm from the
When Ralph Centalonza III puts his name on a restaurant it is always a success - he's got a new gem in DowntownCape Coral called Sage on 47th. It is named after his daughter, Sage. Centalonza was an original founder of Rumrunners with Jeff Gately and Todd Johnson and Cork Soakers, both in the Cape. His menus are different, but
http://bleu rendezvous.com French Chef Christian Vivet and his wife Mari are open on Sanibel, post Ian and better than ever. The new location is behind a cute art gallery at 751 Tarpon Bay Road on Sanibel. Once you step in your are instantly transported to France. No detail is spared from the french tablecloths to small vases with fresh flowers,
http://www.blancentertainment.com An open grill mixed with an upscale white interior and neon mood lighting all add up to Blanc. The French chef uses a Robata grill which is cooking over hot charcoal, similar to barbecuing. Meat, seafood and vegetables are cooked on the special grill. This quaint spot is located in Fort Myers at the corner of McGregor Blvd. and
