Rosemary Lemon Chicken

2023-04-06T12:54:49+00:00April 6th, 2023|Uncategorized|

Rosemary Lemon Chicken 2-4 bone in chicken breasts with skin2 sprigs rosemaryPoached lemon skins from one lemon2 cloves garlic, sliced thinsalt & pepper to tasteolive oil Place chicken into sprayed pan, skin side upDrizzle olive oil, add garlic, salt, pepper, add rosemary into pan Add lemon peelsBake one hour at 400 degreesBaste chicken every 15 minutes to get crispy skin

Roasted Tomatoes

2023-04-06T12:50:54+00:00April 6th, 2023|Uncategorized|

Roasted Tomatoes 2 Cups cherry tomatoes2 tsp minced garlic4 tbsp olive oil1/2 lemon juicesalt and pepper to taste Rinse tomatoes, put into cast iron skilletCook in oven at 400 degreesAdd garlic and lemon, continue cooking for 5 minutes with broiler

Spring Chicken Soup

2022-03-13T20:17:09+00:00March 13th, 2022|Recipes, Uncategorized|

Spring Chicken Soup 2 Tbsp Olive Oil1 lb. Chicken Cutlets2 Medium Leeks, thinly sliced2 Stalks Celery, chopped1 Onion, chopped2 Cloves Garlic, minced8 Cups Chicken Broth1 Cup Brown Rice1 Bunch Asparagus, cut into 1" pieces1 Bunch Baby Spinach, stems removed1 Cup Parsley, chopped1 Cup Parmesan Cheese, grated Heat oil, add chicken and brown on both sides. Remove from pan.Add leeks, onion,

Key Lime Pie

2020-04-09T17:56:17+00:00April 9th, 2020|Recipes, Uncategorized|

1 Cup Lime Juice, Store Bought or Fresh Squeezed1 Lime, zested3 Egg Yolks1 14-oz. Condensed Milk, Sweetened1/3 Of a 1-pound box of graham crackers, crushed or buy crushed graham crackers5 Tbsp. Butter, melted1/3 Cup SugarWhip Cream Optional To make crust mix graham cracker crumbs with sugar and butter.Place into a pie pan and cook at 425 degrees for 8 minutes.

Forever Fiore Tea House

2020-02-07T16:29:04+00:00February 7th, 2020|Uncategorized|

Quaint. Pretty. Everything Pink. Relaxing. Girlie Spot. Just a few words to describe Forever Fiore Tea House located in Royal Palm Square, 1400 Colonial Blvd., in Ft. Myers. The menu is a mix of savory and sweet. You can have tea, macarons, and scones for $15. Tea for one (pictured above) for $25 or tea for two $45. For a

Bearnaise Sauce

2019-11-27T20:45:03+00:00November 27th, 2019|Uncategorized|

  2/3 Cup White-Wine Vinegar1 Shallot, minced1 1/2 tsp. Tarragon, Dried4 Large Egg Yolks1 Stick Butter, MeltedSalt In a small saucepan bring vinegar, shallot, and tarragon to a boil. Remove from pan.In the same pan. Add egg yolks and 2 Tbsp. water. Cook over low heat, whisking until the mixture becomes thick.Whisk in butter very slowly. About the size of

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